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  • One Week:
    Monday through Friday...
    10am to 6pm
    2pm to 10pm
     
  • Two Week:
    Monday through Friday...
    10am to 2pm
    2pm to 6pm
    6pm to 10pm
     
  • Weekends:
    Saturday and Sunday...10am to 6pm (two consecutive weekends)

START DATES: *Classes start every Monday and every other Saturday year round.

1 Week Course or 2 Week Course:

February:  2/4/08; 2/11/08; 2/18/08; 2/25/08

March: 3/3/08; 3/10/08; 3/17/08; 3/24/08; 3/31/08

April: 4/7/08; 4/14/08; 4/21/08; 4/28/08

May: 5/5/08; 5/12/08; 5/19/08; 5/27/08

June: 6/2/08; 6/9/08; 6/16/08; 6/23/08; 6/30/08

July:  7/7/08; 7/14/08; 7/21/08; 7/28/08

August:  8/4/08; 8/11/08; 8/18/08; 8/25/08

September: 9/2/08; 9/8/08; 9/15/08; 9/22/08; 9/29/08

October:  10/6/08; 10/13/08; 10/20/08; 10/27/08

November:  11/3/08; 11/10/08; 11/17/08; 11/24/08

December:  12/1/08; 12/8/08; 12/15/08; 12/22/08; 12/29/08

 

Weekend Course:

February:  2/9/08 or 2/23/08

March: 3/08/08 or 3/22/08

April: 4/5/08 or 4/18/08

May: 5/3/08 or 5/17/08 or 5/31/08

June: 6/14/08 or 6/28/08

July:  7/12/08 or 7/26/08

August:  8/9/08 or 8/23/08

September: 9/6/08 or 9/20/08

October:  10/4/08 or 10/18/08

November:  11/1/08 or 11/15/08 or 11/29/08

December:  12/13/08 or 12/27/08

© Seattle Bartending College | Toll-Free: 1 (877) DRINK51 | Local (425) 373-0384